Enjoy making a selection of cocktails and punches with local craft beverages found along the Beer, Wine and Shine Trail.  Make them for a crowd or just for yourself -- Cheers!

Broadslab Merry & Bright Eggnog

4 cups Eggnog
1 cup  Broadslab Legacy Reserve Moonshine
1 cup  Sweetened Fresh Whipped Cream
Grated Nutmeg

Combine eggnog and Broadslab Legacy Reserve moonshine, fold in the whipped cream.  Garnish with grated nutmeg to taste.

The Prohibition

1 part Broadslab Distillery Carolina Coast Rum
1 part Pineapple Juice
1 part Grenadine

Mix together rum and pineapple juice. Add grenadine and finish with maraschino cherries.

Chai Anything Twice Punch (Recipe by Revival 1869)


8  Chai Tea Bags
1/2 bottle Broadslab Legacy Shine
1 bottle Madeira Sherry
1/2 bottle cranberry juice
2 green apples quartered
1 red apple quartered
large handful of chopped fresh ginger
2 plums quartered
2 lemons halved
1 orange halved
6 cinnamon sticks (one grated, toss in the rest)
1/2 grated whole nutmeg
1 cup simple syrup (1:1 boiled water and white sugar)


Mix all ingredients into a large bucket and cover tightly with a lid or plastic wrap. Allow to sit in the fridge for two days. Fine strain and serve over ice. Garnish with fresh rosemary sprig.


Thyme to Shine (Recipe by Revival 1869)


.5 oz. Broadslab Legacy Shine
.5 oz. Tito's Vodka
.5 oz. Limoncello
.5 oz. fresh-squeezed lemon

Add shine, vodka, Limoncello and lemon juice together with ice.  Strain into a tall glass of ice with equal parts 7-up.  Garnish with fresh blackberry and thyme sprig.


2 oz. InStill Distillery White Rum
3/4 oz. Lime Juice
1/2 oz. Grapefruit Juice
1/2 oz. Simple Syrup

Mix all ingredients and shake with ice, pour into chilled martini glass, add slice of lime as garnish.


2 1/2 oz. InStill Distillery White Rum
2 1/2 oz. Pineapple Juice
1 oz. Cream of Coconut
1 oz. Orange Juice

Mix all ingredients and shake with ice, pour into chilled martini glass, garnish with orange slice.